blueberry and ricotta pancakes Archives ~ Happy Whimsical Hearts https://happywhimsicalhearts.com/tag/blueberry-and-ricotta-pancakes/ a Waldorf inspired blog Sat, 09 Jan 2016 17:45:48 +0000 en-AU hourly 1 https://wordpress.org/?v=6.4.8 Happy lil ❤’s are baking #20 https://happywhimsicalhearts.com/2012/05/happy-lil-%e2%9d%a4s-are-baking-20/?utm_source=rss&utm_medium=rss&utm_campaign=happy-lil-%25e2%259d%25a4s-are-baking-20 https://happywhimsicalhearts.com/2012/05/happy-lil-%e2%9d%a4s-are-baking-20/#respond Wed, 16 May 2012 23:29:00 +0000 https://happywhimsicalhearts.com/2012/05/happy-lil-%e2%9d%a4s-are-baking-20/ What did you bake or cook with your kids this week? Below is a linky list so you can join in the fun and start sharing what you bake with your kids! Family favourites, new recipes, cultural or traditional recipes – you name it, we’d like to read about them, and if you include the details, try them out 🙂  And excitedly, I now have a ‘featured on’ button to share *smile*So if I’ve featured your recipe please feel free to grab the button! Sunday morning for us means pancake breakfast!! And at the moment we are enjoying Ricotta and Blueberry Pancakes ~ with Blueberry Sauce  We use: Pancakes 150g self raising flour 1 tsp bicarb soda pinch of salt 40g caster sugar 125g ricotta 1 cup milk 1 egg, beaten 400g blueberries, tinned in juice Sauce 40g caster sugar Blueberry juice (leftover from the tin) Mix together your dry ingredients before adding the ricotta, milk and egg. Sieve your blueberries and slightly squish the berries as you go.  Add the berries to your pancake mix. Start cooking your pancakes on a moderate heat *smile* Pour the juice from the blueberries into a small saucepan with 2 tablespoons of caster […]

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