Happy lil ❤’s are baking ~ Choc Self-Saucing Pudding

What did you bake or cook with your kids this week?

Below is a linky list so you can join in the fun and start sharing what you bake with your kids! Family favourites, new recipes, cultural or traditional recipes – you name it, we’d like to read about them, and if you include the details, try them out 🙂 

One of my favourite Winter desserts is Chocolate Self Saucing Pudding!
 It always makes me think of my Grandma and warming up in front of an open fire…
It is also super simple to make and very tasty!
150 g self raising flour
5 g cocoa
65 g butter
125 g caster sugar
1 egg
60 g walnuts
125 ml milk
 90 g brown sugar
10 g cocoa
315 ml boiling water

Dino Boy mixed the dry ingredients together in our whizz bang mixer
{we love our mixer}
Before adding the egg and milk…
Mix until it is a nice batter and place it in a pie dish

Dino Boy then sprinkled the cocoa and brown sugar over the top…
And I poured on boiling hot water ~ look at the steam!

We baked it for about 40 minutes at 180°C (about 350°F)
This pudding is lovely served warm with ice cream or cream {or both!}

And now, we can’t wait to see what you’ve been up to in the kitchen with your kids!
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Happy baking, Kelly  

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1 Comment

  • Reply Ronnie August 14, 2012 at 4:31 pm

    Mmmmm I think we have to make this tonight

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